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The salary of a chef at Olive Garden can vary based on location, experience, and position within the kitchen hierarchy. On average, kitchen managers or head chefs might earn between $40,000 to $60,000 annually, while line cooks typically make around $12 to $18 per hour. Additionally, benefits and bonuses can also influence overall compensation. For the most accurate information, it's best to check local job listings or salary surveys.

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2mo ago

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11-13 $


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I maid 17,000 last year, but I only worked about 20 hours a week


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The income of an Olive Garden franchise owner can vary widely based on location, management efficiency, and local market conditions. However, Olive Garden is primarily a corporate-owned chain, and franchise opportunities are rare. Typically, the earnings for restaurant owners can range from $100,000 to $250,000 annually, but specific figures for Olive Garden franchises are difficult to determine due to the limited availability of franchises.


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The Olive Garden does not currently have any individually owned and operated or franchise locations. All of the current Olive Garden restaurant locations are corporate owned by Darden Restaurants Incorporated. At current, there are no plans for Darden Restaurants Incorporated to begin allowing for individually owned and operated or franchise Olive Garden locations.


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