Since one definition of a gourmand is a person who takes pleasure in food, one suggestion would be for that person to try a career as a chef. If they can learn the finer points of making the food, they should enjoy the food even further. Another option would be to consider to be a food critic.
The Gourmand - 1902 was released on: USA: November 1902
A gourmand is a food lover. An example sentence would be: He considered himself to be quite the experienced gourmand.
As a gourmand, he enjoyed foods made of unusual and rare ingredients.
The Gourmand - 1917 was released on: USA: 10 January 1917
Gourmand World Cookbook Awards was created in 1995.
They pay most of their salaries on food because they're both gourmand.
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ghiottone
gourmand?
gourmand
The undelighted gourmand.
vous êtes gourmand