People eat starch because it serves as a primary source of energy for the body. Starch, a complex carbohydrate found in foods like grains, potatoes, and legumes, is broken down into glucose, which fuels physical activity and brain function. Additionally, starch-rich foods are often filling and can provide essential nutrients, making them a staple in many diets worldwide.
no no no no no you can eat corn starch you cannot eat laundry starch
to remove the starch
Certainly you can eat laundry starch if you want to, but it is not recommended.
Yes you can eat quite a lot of it, you eat mainly 11 starch items in a day. Although starch can be very bad for you if you eat a lot of it, if you do contact your doctor or nurse immediately.
Some plants store starch in the roots for the young plant and since it contains alot of starch we eat it.
Starch is in the food like rice and bread. So, eating rice and bread means eating starch. When you eat rice or bread, they go to your tummy so starch also goes to your tummy.
Before rice as staple food, it was Sago (an edible starch from palm)
maybe
Yes, he loves it.
Yes, corn starch is safe to eat. It is a common food ingredient used as a thickening agent in cooking and baking.
When you eat corn starch, it gets broken down in your body into glucose, which is a type of sugar. This glucose can then be used by your body for energy.
In the research it shows that obesity is very high in the United States then other state. Why? Because in the United States people like to a lot of fast food and eat late at night. Obesity come from people not exercising and watching what they eat. For example: people in other states watch the calories they eat and how much starch you are taking in. Well people in the United States don't look at the calories and starch they are eating everyday.