yes
In Hindi, Curd means 'Dahi'.
Curd in Hindi is called "दही" (dahi). It is a dairy product obtained by fermenting milk with specific bacteria to create a creamy texture and tangy flavor. Curd is commonly consumed in India and used in various dishes and as a cooling accompaniment to spicy foods.
The Hindi word for curd is "dahi".
The Hindi word for yogurt is "dahi," which refers to a dairy product made by fermenting milk with friendly bacteria cultures. Dahi is commonly used in Indian cuisine as a condiment, ingredient, or dish on its own.
Yogurt in Telugu is called "Perugu."
Yogurt/Yogourt/Yoghurt/Yoghourt means Perugu పెరుగు in Telugu.Yogurt is nothing but Curd in English. Lactobacillus bacteria and Streptococcus bacteria causes fermentation of milk turning it into curd.
Yes, yogurt can be made using curd as a starter culture. Curd contains live bacteria that can ferment milk, leading to the production of yogurt. To make yogurt, simply mix a small amount of curd with warm milk and let it sit in a warm place for several hours until it thickens and sets. This process utilizes the beneficial bacteria in the curd to create the desired yogurt consistency and flavor.
A suitable substitute for curd in a recipe is plain yogurt.
Peruu(Curd)
The oriya meaning of yogurt is (Lahuni)made from curd.
you can substitute yeast with curd /plain yogurt
In Hindi Its called 'dahi'.# Dahi# Dahi
yoghurt cos I'm liverpuddlian.
yes
In Kannada, we would say Mosaru.
milk is boiled to kill of any unwanted microbes. bacteria are then added which release enzymes that make the milk go thick and slightly sour. flavouring can be added to yogurt to change the taste.
In Hindi, Curd means 'Dahi'.