In Mexican Spanish, "chicken" is pronounced as "po-yo." The "ch" is pronounced like the English "ch" in "chicken" and the "i" is pronounced as a short "ee" sound.
Efrain is pronounced as "eh-FRAH-een" with the emphasis on the second syllable "FRAH".
In Chinese, "gigi" would be pronounced as "jījī" (pronounced like "jee-jee"), with the meaning of "chicken." This term is often used as a slang term for a prostitution ring in Chinese.
"Pronounce it as 'chow'."
pronounce it as "eat" girl
The proper adjective for Mexican is "Mexican."
Pronounce it from the following words; Chi (CHIcken) sel (SELl)
"un poulet" (masc.) Poulet is the word for chicken in French.
chicken
Thaa-kees
Some popular recipes that use Mexican chicken bouillon as a key ingredient include chicken tortilla soup, arroz con pollo (chicken with rice), and chicken tinga tacos.
Type your answer here... ya-li
chicken
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"Assorted Chicken Parts"
Enfrijoladas are a popular Mexican food, made with a creamy bean sauce and cooked chicken. Enfrijoladas are a popular Mexican food, made with a creamy bean sauce and cooked chicken.
Yes maybe. No they are made with chicken breast. No dark meat
You can make authentic Mexican chicken quesadillas by going to All Recipes and researching for this particular item. Remember that you can always try to get the recipe from your local Mexican restaurant also.