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What else can I help you with?
How do you pronounce qiao?
"Pronounce it as 'chow'."
How do you pronounce girl?
pronounce it as "eat" girl
What is a antonym for mispronounce?
The antonym for mispronounce is pronounce correctly.
How do you pronounce lahote?
"La-hoat" is how you would pronounce "Lahote."
How do you pronounce trencadis?
pronounce trencadis
What can be used as a substitute for tomatillos in a recipe?
Green tomatoes can be used as a substitute for tomatillos in a recipe.
How many pounds of tomatillos in a bushel?
A bushel of tomatillos typically weighs about 50 to 60 pounds. The exact weight may vary slightly depending on the size and moisture content of the tomatillos. Generally, bushels are used as a standard measure for various fruits and vegetables, including tomatillos.
Are tomatillos poisonous if consumed raw?
No, tomatillos are not poisonous if consumed raw. They are safe to eat and commonly used in dishes like salsa verde.
How to choose tomatillos for the best flavor and quality?
When choosing tomatillos for the best flavor and quality, look for ones that are firm, bright green, and free of blemishes or soft spots. The husk should be tight and dry. Avoid tomatillos that are yellow or have a sticky residue on the husk.
What are the release dates for Pati's Mexican Table - 2011 Tomatillos - 1.4?
Pati's Mexican Table - 2011 Tomatillos - 1.4 was released on: USA: April 2011
How many tomatillo in a pound?
The number of tomatillos in a pound can vary based on their size, but generally, you can expect to find about 6 to 10 tomatillos per pound. Smaller tomatillos will yield a higher count, while larger ones will result in fewer. For a precise measurement, it's best to weigh them as you buy.
What is a suitable substitute for tomatillos in a recipe?
A suitable substitute for tomatillos in a recipe is green tomatoes. They have a similar tangy flavor and texture that can work well in dishes like salsas or sauces.
What can you use instead of tomatillo?
If you don't have tomatillos, you can use a combination of green tomatoes and lime juice to mimic their tart flavor. Alternatively, unripe (green) tomatoes or even a mix of diced green bell peppers and a splash of vinegar can work in recipes that call for tomatillos. Adjust the acidity to taste, as tomatillos have a distinct tanginess.
Is there a difference between spanish tomatoes and regular tomatoes?
Yes. What is sometimes called a "Spanish tomato" or "Mexican tomato" is actually a tomatillo (toe-mah-TEE-yo). Tomatillos are a small green fruit that looks like a miniature tomato covered in a thin husk. Tomatillos are not related to tomatoes, although they have a similar taste; tomatillos taste like a rather tart tomato.
What gives traditional salsa verde its vibrant green color?
Roasted and pulped tomatillos
Can you fry tamatillo's?
Yes. Tomatillos can be prepared any way that you'd fix a tomato.
What are the release dates for Secrets of a Restaurant Chef - 2008 The Secret to Braised Chicken with Tomatillos and Jalapenos 8-15?
Secrets of a Restaurant Chef - 2008 The Secret to Braised Chicken with Tomatillos and Jalapenos 8-15 was released on: USA: 23 July 2011
