Cinnamon பட்டை (Pattai)
also called ilavangam-இலவங்கப்பட்டை, இலவங்கம், கறுவா-kaRuvaa
Cinnamon in Tamil is called "இலவங்கபடு" (ilavangapadu).
The Tamil word for cinnamon is இலவங்கபட்டை (ilavangapattai).
Cardamom: ஏலக்காய் "elakkai" is used in payasam etc... Cinnamon: பட்டை "pattai" is used in biriyani items. Cloves: கிராம்பு "kirambu" is also used in biriyani items.
Elavanga pattai (pattai means park, so park of elavanga tree)
Yeast is called nidhi in Tamil.
Cinnamon sticks is called "PATTAI" in Tamil
Cinnamon in Tamil is called "இலவங்கபடு" (ilavangapadu).
The Tamil word for cinnamon is இலவங்கபட்டை (ilavangapattai).
Cardamom: ஏலக்காய் "elakkai" is used in payasam etc... Cinnamon: பட்டை "pattai" is used in biriyani items. Cloves: கிராம்பு "kirambu" is also used in biriyani items.
Elavanga pattai (pattai means park, so park of elavanga tree)
The Tamil name for cinnamon powder is "இலவங்கப்பட்டை தூள்" (ilavangapattai thool).
cinnamon-karuva cinnamon-karuva
Yeast is called nidhi in Tamil.
Iron- Irumpu (Tamil)
Amethyst is cukantiyum in Tamil.
Brinjal is called "kathirikkai" in Tamil.
buckwheat, its called Papparai in Tamil and it is a minor millet.