I'm unable to display images. However, "sarsu ka phool" typically refers to mustard flowers, which are small bright yellow flowers that grow on mustard plants. These flowers are known for their distinct fragrance and are commonly used in floral decorations and culinary dishes in some cultures.
No, paneer ka phool and paneer ka doda are not the same. Paneer ka phool refers to dried cheese flower, while paneer ka doda refers to the seed pod of the paneer plant.
The Hindi name for hibiscus flower is "Gurhal" or "Jaswand."
The Hindi name for marigold flower is "गेंदा" (Genda).
The Hindi name for lavender flower is "खुशबूदार फूल" (Khusbūdār Phūl).
The Hindi name for lily flower is "कुमुद" (Kumud) or "सुप्रिय" (Supriya).
Dhool Ka Phool was created in 1959.
No, paneer ka phool and paneer ka doda are not the same. Paneer ka phool refers to dried cheese flower, while paneer ka doda refers to the seed pod of the paneer plant.
Dhool Ka Phool - 1959 is rated/received certificates of: India:U
Pather ka phool (black stone flower)(Kalpasi) is an Indian spice. There is no scientific reason that this is a treatment for diabetes.
`janat ka phool
I am using this phool last six months but there is no side effect of this. Shashank if i is safe .if it effect on any part of the body. what are other usese of paneer ka phool
chameli
Chameli ka phool
Juhi ka phool.
tropical savanna
arhul ka phool
Kanwal ka Phool