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What else can I help you with?
What is hing called in English?
Asafoetida in English...
What is nzu called in English?
it is called chalk
What is shalgam called in English?
Shalgam is called "turnip" in English.
What you called durbeen in English?
Durbeen is called a "scope" in English.
What is kusumalu called in English?
Kusumalu is called "Hibiscus" in English.
What is the English name of suji?
soji
What do you mean by suji in Telugu?
Rava
When was Martin Suji born?
Martin Suji was born in 1971.
When was Tony Suji born?
Tony Suji was born in 1976.
What is semolina called in Hindi?
Semolina is known as Sooji(Suji) in Hindi.
Can one eat Suji on Monday's fast?
No, as Suji is basically a cereal and one has to avoid cereals during such fasts.
When was Suji Kwock Kim born?
Suji Kwock Kim was born in 1969, in Milton, New York, USA.
Whatbyou call rava in Hindi?
suji
What are the components in suji upma?
Suji upma typically includes semolina (suji), vegetables like carrots and peas, mustard seeds, curry leaves, green chilies, and spices such as turmeric and cumin. It is usually cooked in water or vegetable broth and garnished with chopped coriander leaves and grated coconut.
How many calories are there in 1 brown suji rusk app 15 gm in wt?
In 100 gms of suji rusk , we get 410 cal(approx) , so for 15 gms ... We can easily calculate!
What is the Telugu meaning of suji?
Indian wheat, granulated but not pulverized; a kind of semolina.
What is the meaning of the name SAJI?
Possible answers 1:is a small village in the north-eastern region of Tanzania 2:a Japanese delicacy made from tendons 3:is made from Semolina, an Indian cuisine made out of coarse ground wheat (spelt sooji) Suji extract is made from an Indonesian leaf (suji plant - Botannical Name: Pleomele Angustiforlia syn. Dracaenae angustifolia). The leaf is usually used together with pandan leaves (aka screw leaf pine) to give a particular green color and does not add flavour to the dish. Suji extract can be substituted with green food color with no adverse effects. Suji extract is used in a lot of south east Asian cookings - particularly Indonesian cooking.
