sapodilla
Chikoo is called "Sapota" in Sanskrit. It is known as "madhura phala" which means sweet fruit in Sanskrit.
greabaz
Seethapalam means "chikoo" in English. It is a type of fruit that is also known as sapota or sapodilla.
The Sanskrit name for chikoo fruit is "Sapotā."
Asafoetida in English...
Chikoo is called "Sapota" in Sanskrit. It is known as "madhura phala" which means sweet fruit in Sanskrit.
greabaz
chikoo fruit contain no fat
Seethapalam means "chikoo" in English. It is a type of fruit that is also known as sapota or sapodilla.
The Sanskrit name for chikoo fruit is "Sapotā."
The sappota fruit is also known as sapodilla or chikoo in English. It is a tropical fruit with a sweet, caramel-like flavor and a grainy texture.
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No, chikoo (Manilkara zapota) is a dicotyledonous plant, belonging to the Sapotaceae family. Monocotyledonous plants are characterized by having seeds with a single cotyledon, while dicotyledonous plants have seeds with two cotyledons.
The chikoo is rich in protein, fibre and minerals like phosphorus, calcium and iron, so the answer is yes, it must therefore be good for stamina.
Chikoo leaf has reticulate venation. Reticulate venation is a type of venation pattern in leaves where the veins form a network of interconnected veins throughout the leaf blade. This is in contrast to parallel venation, where the veins run parallel to each other along the length of the leaf. Chikoo leaves typically exhibit a reticulate venation pattern.
Botanical/technical name of chikoo isManilkara zapota
Asafoetida in English...