Guar Gum is derived from a plant that is a "cousin" of Soy. They are both legumes. As a result, it can trigger the same kind of allergic reaction that is caused by any consumption/contact of/with Soy or soy-based products.
Depending on your level of allergy, you may or may not react to guar gum, but I think most allergists, and most soy allergy sufferers (myself included), would advise you not to take the chance as increased exposure to an allergen increases your chance to experience a reaction.
You may also want to cut out other leguminous plant substances for the same reason.
Guar gum is extracted from the bean of the Indian guar plant, a different plant. While it is true that guar gum is not derived from the seeds or any part of the soybean or soy plant, it should be noted that they are both members of the same plant family: legumes. As legumes, they can in fact cause an allergic reaction in anyone already allergic to another legume. This includes soy and peanuts, as well as beans and peas. Search for <Leguminous Plants> to find a full list of these soy "cousins".
In Hindi Guar Gum is called "Guar gum" itself no difference. As Guar is a Hindi word for the Guar Beans from which Guar gum is derived. This Guar seed is dried and powdered to form Guar Gum Powder.
isn't it oveyes guar gum is terrible for you
Yes, guar gum is gluten-free.
700 kg/m3
yes. guar gum is a thickener/binder that comes from beans, not grains.
no, guar gum is a water plant used in some dairy products :D
No, guar gum is not a preservative. It is a natural thickening agent and stabilizer commonly used in food products.
guar, bajra,guar gum and wheat.
Guar gum is the galactomannan from the ground up endosperm of guar seeds.Xanthan gum, on the other hand, is produced by aerobic fermentation of glucose or sucrose by the xanthomonas campestris microorganism to produce a long chain polysaccharide.
yes
Guar gum is a polysacharide (a long chain made of sugars) made of the sugars galactose and mannose. <a>http://sci-toys.com/ingredients/guar_gum.html</a> Galactose is C6G12O6 Mannose is C6H12O6 Guar gum is thus C12H24O12