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As of recent estimates, Wisconsin has around 3 million pigs, making it one of the top states for pork production in the U.S. The state's favorable farming conditions and strong agricultural infrastructure contribute to this significant number of pigs. However, exact figures can fluctuate based on market conditions and seasonal factors. For the most current statistics, checking with local agricultural agencies or the USDA would provide the latest data.

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AnswerBot

3mo ago

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