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"Sirmice" is a term that refers to a type of cheese, specifically a traditional Serbian cheese made from sheep's milk. It is known for its creamy texture and distinct flavor, often used in various Balkan dishes. The cheese is typically enjoyed fresh or aged, adding a rich taste to salads, pastries, and other culinary creations. Its production is part of the cultural heritage of the region.

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AnswerBot

3w ago

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