Plantation owners ate a lot of meat, such as turkey, and various vegetables, as well as pudding, cake, jelly, and coconut for dessert.
The plantation owners had very cheap labor
Plantation owners tended to eat lots of meat; meat was expensive and thus became a symbol of wealth.Slaves ate what we now call soul food; foods high in fat, carbohydrates, and cholesterol to aid their toils in the fields, and vegetables that were common and inexpensive such as turnips and collard greens. Their cooking styles blended techniques from France, Africa, and South American cuisines.
arent plantation owners farmers?
Plantation Houses
plantation wives
One advantage of having indentured servants for plantation owners was that they could increase their profit margin. The plantation owners had very cheap labor.
Actually, dogs don't choose which foods are best to eat. They depend on their owners to provide them with healthy foods.
Its a house where plantation owners and their family live.
things for their plantation
Who was the plantation owner
Plantation owners supported and propagated racism to justify owning people as slaves.
no. Because they had overseers and the plantation owners would usually check or guard the plantation.