Lower back leg.
Hind leg, flank, back leg, or rear leg.
The rear flank of a sheep refers to the area located on the back side of the animal, specifically between the hind legs and the hindquarters. This region is important for assessing the animal's overall health and condition, as it can indicate fat coverage and muscle development. In sheep farming, understanding the rear flank can aid in evaluating breeding stock and overall flock management.
Raising pigs.
Opening a third front (Front, Flank, and Rear).
Flank means Side but im not sure if that applies to people.
The flank of beef produces the following steaks: # Flank Steak # Flank Steak Rolls Flank steak is considered London Broil when it is marinated whole.
A tornado most often forms within a few minutes of the rear-flank downdraft wrapping around the mesocyclone.
The 'flank' is the side of the body.
Use a diversion to get the mamma pig away from the piglets, flank a piglet, slit it's throat. Boosh 150 lbs of pork. That's how John Locke does it.
Mangalitzas are a rear breed of pigs that have only been in the UK for 2 years now and they oringinate from Hungry. They are wooly and very loving pigs
to hang or to be suspended over
The "flank" when referred to in these terms means the side or sides. Therefore you would be instructed to protect the left or right flank (side) or to protect the flank (both side)