It is called coney and sometimes "hasenfeffer"; other times it's called "poultry" (although this term is usually reserved for bird meat, like chicken).
Wolf (flesh eater) rather than rabbit (vegetation eater).
Human flesh and on the rare occasion they nibble on rabbit feces.
Rabbits are herbivorous; plant eaters.
A shark flesh is called a "Cartilage".
The flesh of a deer is called venison.
The rabbit is called Thumper.
a "male" rabbit is called a buck. don't know what a "mate" rabbit is!
a baby rabbit is called a kitten a baby hare is called a leveret.
Rabbit meat is commonly referred to as "rabbit" or "rabbit meat." It is a lean and nutritious source of protein that is popular in many cuisines around the world. The meat is known for its delicate flavor and tender texture, making it a versatile ingredient in various dishes.
a juvenile rabbit is called a kit or kitten
An adult rabbit is called a rabbit. But the females are called does (long o) and the males are called bucks whether they are adult or kits.
it is called venison