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The terms "messboy" and "messman" typically refer to different roles within a dining or food service setting, particularly in military or maritime contexts. A messboy is usually an entry-level position responsible for basic tasks like cleaning tables, washing dishes, and assisting with food service, often aimed at younger or less experienced workers. In contrast, a messman generally has more responsibilities, which may include managing the dining area, overseeing food preparation, and ensuring overall cleanliness and organization in the mess. The distinction often lies in the level of responsibility and experience associated with each role.
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What are the requirements for apllying a messman job?
Messman course,nc1
What is the main respsibilities of a messman?
For C#, there is no such thing. But if you are the one design/model a messman, then you can put anything you want in messman, whether it is a good design or not become the next question
How much is the basic salary of a messman?
The basic salary of a messman can vary widely depending on factors such as location, experience, and the type of establishment. On average, in the United States, a messman might earn between $25,000 and $40,000 per year. In some cases, salaries may be higher in specialized or higher-end establishments. It's advisable to check specific job listings or industry reports for more accurate and up-to-date salary information.
How many hour to work as a messman in the ship?
8 hour
What is the duty of messman in the ship?
One of the duties of the messman is to prepare meals and wash the dishes. Messmen also make sure the ship is clean . The messmen are responsible for most if not all duties on the ship.
What are the duties and responsibilities of a mess man on the ship?
s and responsibilities of a messman in the ship
Duties and responsibilities of a messman?
Messman is crewmember whose main responsibility is to serve foods and beverages to all officer, crew and their guests in pleasant and profesional manner. He also doubles a a special assistant of the chief cook during the preparation of foods and beverages and fully responsible for the cleanliness and sanitation of the galley and the messhall.
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Difference between paging and what?
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The answer of difference
