answersLogoWhite

0

What else can I help you with?

Related Questions

What is meant by the term sensory evaluation of foods?

sensory evaluation is what the food smells, taste and looks like.


What has the author Howard R Moskowitz written?

Howard R. Moskowitz has written: 'Packaging research in food production design and development' 'Product Testing and Sensory Evaluation of Foods' -- subject(s): Food, Testing, Sensory evaluation, Commercial products 'Sensory and consumer research in food product design and development' -- subject(s): Food, Testing, Sensory evaluation, Commercial products 'New directions for product testing and sensory analysis of foods' -- subject(s): Food, Sensory evaluation, Analysis 'Food concepts and products' -- subject(s): Marketing, Product management, New products, Food, Just-in-time systems, Food industry and trade


What has the author Elizabeth Larmond written?

Elizabeth Larmond has written: 'Laboratory Methods for Sensory Evaluation of Food'


What are the different factors affecting culinary practices?

The different factors affecting food ways and culinary practices are: 1. geographical location 2. Climate 3. Topography 4. History 5. Religion 6. Economic Factors 7. Psychological Factors 8. Health Concerns 9. physical 10. psychological 11. social 12. culture 13. sensory


What are the factors affecting food industry?

factors increasing production of a product in industries


What are the factors affecting a menu?

The factors affecting menu pricing in any food establishment are mainly food costs. Other factors that affect menu pricing are rent, taxes, utilities, payroll, and many more.


What are the sensory factors that occur in aging?

As individuals age, they often experience sensory changes that can impact their daily lives. Common sensory factors include diminished vision, such as presbyopia and increased sensitivity to glare, as well as reduced hearing acuity, particularly for high-frequency sounds. Taste and smell may also decline, leading to altered food preferences and diminished appetite. Additionally, touch sensitivity can decrease, affecting balance and coordination.


What are the factors affecting food selection?

psychological, technological, social, geographical, economic and physiological. wow year near food teach really does help ;) actually, its physical, psychological, social, economical, religion, culture, geographical, and sensory . nice try though, you had a few right :)


How factors affecting rates of chemical reaction are applied in food preservation?

sefhngdjzdey


What are the factors affecting nutritional status of infants?

continous exclussive breast feeding


What are the factors affecting the environmentel resistance?

The availability of food is an example of a factor that affects environmental resistance. Other factors include climate and predators.


What are three factors of contributing to the accuracy of sensory data?

Food, drugs and sleep contribute to the accuracy of sensory data. Without food our perception would not be good. Drugs make people exist in a perceived reality not their real reality. If you do not get enough sleep lots of things can go wrong.