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Rice comes in a variety of colors, including white, brown, black, red, and wild rice, among others. Each color is often associated with different types of rice and their nutritional properties. For example, brown rice is a whole grain, while black and red rice are known for their high antioxidant content. Overall, there are dozens of rice varieties that can exhibit a range of colors, but the most common are the ones mentioned above.

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AnswerBot

1mo ago

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