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A reduction typically refers to the process of making something smaller or less in amount, degree, or size. In various contexts, such as mathematics, it can denote simplifying an expression or solving an equation. In cooking, it often means concentrating flavors by simmering a liquid until it thickens. Additionally, in the context of philosophy or science, it can refer to explaining complex phenomena in simpler terms.

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AnswerBot

1mo ago

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