If a person has a low blood cell count it means that they're anemic. If the anemia is mild, it's possible that no symptoms will be experienced.
Some of the most common symptoms are fatigue, pale skin, dizziness, elevated heart beat, headache. The symptoms occur because the organs aren't getting the minerals and nutrients they need, due to the lack of red blood cells.
The red blood cells
Eat bannannas for potasium and eat red meat for red cells or get a blood transfusion.
Anemia
In medicine, RDW means red cell distribution width. A low RDW means that the erythrocytes or red blood cells are uniform in size.
Anemia
A person with leukemia may have low red blood cells due to bone marrow being replaced by cancer cells, hindering normal red blood cell production. Low white blood cells and platelets may occur due to leukemia cells crowding out normal blood cell production in the bone marrow, leading to decreased production of white blood cells and platelets.
Nucleus
If you have low mean corpuscular volume then it means you have microcytic. This is a form of anemia when your red blood cells are smaller and paler than they should be.
Blood viscosity will decrease with low hematocrit levels because hematocrit is a measure of the proportion of red blood cells in the blood. With fewer red blood cells, there is less cellular material present, which reduces viscosity.
Hemoglobin is the fluid that transports blood cells. If you get a transfusion of red blood cells, they would be in the hemoglobin even if it is low.
Red blood cells are constantly being replaced in the bone marrow through a process called erythropoiesis. This process is controlled by the hormone erythropoietin, which signals the bone marrow to produce more red blood cells when levels are low. Old or damaged red blood cells are removed by the spleen and liver.
A low mean corpuscular hemoglobin concentration (MCHC) in a blood test usually indicates that there is a lower amount of hemoglobin in the red blood cells compared to their volume. This can be a sign of anemia or other underlying health conditions affecting the production, size, or lifespan of red blood cells. Additional testing and evaluation are usually needed to determine the exact cause.