At Valley Forge during the winter of 1777-1778, soldiers faced severe food shortages and often subsisted on limited rations. Their diet typically included hardtack (a type of hard biscuit), salt pork, and sometimes beans or peas. Some soldiers foraged for additional food, while others relied on local farms and supplies from the Continental Congress, but overall, many experienced hunger and malnutrition during this harsh winter.
The soldiers marched to Philadelphia, then they marcher to Valley Forge.
The percentage of soldiers tat died of the war at Valley Forge was 80%.
There were over twelve thousand continental soldiers with George Washington during the time at Valley Forge.
They were at Valley Forge because Pennsylvania was just captured so Valley Forge was a place to recuperate. It also had great strategical position.
It ultimately transformed our group of soldiers into a real army. The most important thing that happened at Valley Forge was that our soldiers were trained finally
The soldiers marched to Philadelphia, then they marcher to Valley Forge.
The percentage of soldiers tat died of the war at Valley Forge was 80%.
There were over twelve thousand continental soldiers with George Washington during the time at Valley Forge.
Valley Forge
December of 1777
They were at Valley Forge because Pennsylvania was just captured so Valley Forge was a place to recuperate. It also had great strategical position.
From 1777-1778
George Washington
George Washington
It ultimately transformed our group of soldiers into a real army. The most important thing that happened at Valley Forge was that our soldiers were trained finally
To take back Philadelphia
von steuben