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The primary gases used in World War I were chlorine, phosgene, a mix of chlorine and phosgene, and mustard. Chlorine is an asphyxiating gas that causes acute bronchitis with gradual suffocation and, "those who initially survived a considerable dose generally died from pneumonia." Phosgene, another asphyxiating gas, was deadlier than chlorine because it incapacitated a solder in less than one-fourth of the time of chlorine (41 seconds vs. 240 seconds) and it required a much lower concentration to cause death. A combination of chlorine and phosgene also caused severe injuries, depending on how much of the gas a soldier breathed. People seldom died when the asphyxiating gas passed over them if they masked quickly enough and those who breathed in small amounts of the gas usually recovered quickly.

However, those that were badly gassed soon suffered severe inflammation of the lungs. The critical stage for these men usually occurred within three to four hours after initially being gassed. At this point, either the soldier would recover after sleeping, or his health would deteriorate further with death occurring within the next twenty-four hours. Mustard gas produces a large amount of casualties that require extensive medical treatment. Initially some soldiers did not realize that they had been gassed with mustard because the effects were not apparent for up to twelve hours after exposure.

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Q: What gases was used in world war 1 and what it did to those who breathed it in?
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