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A ration cycle refers to a systematic approach used to allocate limited resources, such as food, supplies, or finances, in a controlled manner over a specific period. It typically involves assessing needs, distributing rations, and monitoring consumption to ensure equitable access and sustainability. This cycle is often employed in contexts like disaster relief, military operations, or food assistance programs to manage scarcity effectively. Proper implementation helps prevent shortages and reduces waste.

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AnswerBot

8h ago

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