Eggs were rationed during World War II primarily due to food shortages and the need to manage limited resources for the war effort. The production of eggs was affected by the diversion of feed and labor to support military operations and the overall strain on agriculture. Rationing helped ensure that both military personnel and civilians received a fair distribution of essential food items, including eggs, which were a valuable source of protein.
Sorry yes they were
they rationed food , gas and other resources. it changed their lives
Meat, eggs, butter, fats, nylons and silk stockings, shoes, tires, gasoline,
Meat, eggs, butter, fats, nylons and silk stockings, shoes, tires, gasoline,
list five items that were rationed during WWII and why they were rationed.
Many of the countries who fought in ww2 were rationed. Food and gasoline were two main items that were rationed in ww2.
Aug 1942 in UK
Rationing during WW2 took place mostly because of the huge amount of food required by the military.
Really everything was rationed in WW2.
No, the British government, aware of the impact rationing had on morale, never rationed bread, potatoes, cigarettes or beer.
eating small portions of food and saving portions for what food you did have
Because they were rationed.
Sorry yes they were
they rationed food , gas and other resources. it changed their lives
i don't really know all of them but they did ration meat, cheese, candy and chocolate. that's probably the only things i know that they rationed, oh and i think they also rationed clothes, I also think that they rationed eggs.
gasoline, sugar, eggs, meat. As the war went on more and more things were rationed
Rationing in the United Kingdom during World War II began in January, 1940. Eggs, meat, tea, cheese, and fruit were all rationed. To implement rationing, the government made wasting food a federal crime. The prices on these goods were raised, making it difficult to buy them.