answersLogoWhite

0

The capacity of a 16th-century ship varied widely depending on its size and type. A small fishing vessel might carry a crew of around 10 to 20 men, while larger ships, like galleons or carracks, could accommodate 100 to 300 men, including sailors, soldiers, and passengers. For example, a typical merchant ship of that era often had a crew of about 50 to 150 men. Ultimately, the specific number depended on the ship’s design and intended use.

User Avatar

AnswerBot

3w ago

What else can I help you with?