Rooms on a ship are called "quarters" because the term historically refers to living spaces or accommodations. The word "quarter" derives from the Latin "quartus," meaning "fourth," indicating a division of space. In a naval context, it specifically pertains to the areas where crew members reside, emphasizing the organized allocation of living quarters on a ship. This terminology has persisted through maritime tradition.
Rooms on a ship are called cabins and suites; floors are called decks.
On a cruise ship it is called a cabin or berth. On a military vessel or merchant ship it is called a compartment.
The berth.
berths
The Queen Mary ship, now a hotel and museum in Long Beach, California, originally had 1,462 rooms. These included passenger staterooms and crew quarters. Over the years, some of these rooms have been repurposed or modified, but the ship still retains many of its original spaces.
Sailors typically sleep in small, compact rooms called cabins or berths on a ship. These sleeping quarters are usually located below deck to provide a comfortable and secure place for rest during long voyages.
Quarters if its a place to sleep or a cabin. The kitchen is called a galley.
Traditionally, cabin, however modern cruise ships rooms are called staterooms.
Its called the crew's berthing. The kitchen is the galley where they cook, the scullery where the do the dishes and the mess where the crew eats. The officers quarters are called staterooms. Officers eat in the Ward room.
Because that is the area of the ship their living quarters were located.
It means "the quarters" or "the rooms".
The crew's quarters on a ship are commonly referred to as "crew quarters" or "crew cabins." These areas provide sleeping and living accommodations for the crew members during their time on board. Depending on the ship's size and type, these quarters can vary in size and amenities, ranging from basic bunk beds to more comfortable private cabins.