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The Navajo use corn pollen, and sometimes cornmeal, to pray and bless things and people and in ceremonies. You are probably referring to a hogan blessing ceremony, called hooghan da ashdlisigil in Navajo. Cornmeal stands for life and success along the road. Without a ceremony the hogan will be lonely and attract evil spirits and therefore be dangerous.

The main beams of a hooghan are anointed with cornmeal during the blessing of a new hooghan , moving clockwise in the cardinal directions. The owner uses white cornmeal to on the main beams or may hire a hataałii for the ceremony. For a bigger public building the ceremony can be much more elaborate and take longer. The hooghan may be blessed again if the family has been away for a long time and then wishes to move in again. The hooghan is sprinkled with cornmeal again if a prayer Blessingway, or major ceremony is to take place there. If the hooghan being sung over is male (forked stick, pointed top), white corn meal is used, yellow cornmeal if it is a female hooghan (round with rounded top).

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9y ago
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12y ago

The Navajo and Apache tribal groups of the American Southwest speak dialects of the language family referred to as Athapaskan. Linguistic similarities indicate the Navajo and Apache were once a single ethnic group, with substantial numbers not present in the American Southwest until the early 1500s. The Hopi live near the Navajo, but are a totally unrelated people.

Although the Hopi were and still are a peaceful people, they were fierce fighters when invaders tried to steal from them. Theft attempts happened regularly, since the Hopi were hardworking, frugal, and resourceful, and they consequently amassed great wealth which attracted envy and thieves.

The Hopi were hunters and agriculturalists. Corn was of critical importance to the Hopi, just as it was for the other southwest peoples. In an area where food was often scarce, corn provided a relatively stable food supply with important nutritional value. United States Congress released the Navajo under the condition that they be confined to a small area so the Navajo became crop and animal stealers from the Hopi who lived in the area.

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10y ago

Navajo grew corn for food. They made (and make today) cornmeal mush and different kinds of cakes and breads. They also use corn pollen for traditional prayers. Cornmeal and pollen is used in the ceremonial dry paintings (called sand paintings) for healing and blessing. Corn is very important in many traditional stories.

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9y ago

For their food:kneel-down bread, blue corn mush, dried steamed corn and roasted corn, and a large ceremonial corn cake that is cooked underground in a circular pit lined with corn husks.

Corn pollen for prayer, ceremonies and sandpaintings, corn and corn meal for ceremonies and ritual, husks for dolls.

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13y ago

they ate a lot of candy

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Q: How did Navajo Indians use their corn and for what?
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