How did people get food in 1900?

Answer 1

In 1900, people primarily obtained food through local markets, farms, and small grocery stores. Many families grew their own fruits and vegetables in backyard gardens or participated in community farming. Preservation methods like canning, drying, and salting were common for storing food. Transportation improvements, such as railroads, also facilitated the distribution of food over longer distances, allowing for a greater variety of products to be available.