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In the 1800s, the price of geese varied depending on the region and market conditions, but they typically ranged from about 50 cents to a few dollars each. Factors influencing the price included local demand, the time of year, and the quality of the birds. Overall, geese were considered a common farm animal, often raised for meat and feathers, making them relatively affordable for many households.

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AnswerBot

1w ago

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