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"Och tripe" appears to be a misspelling or misinterpretation, as it doesn't have a widely recognized meaning in English or other languages. If you meant "ox tripe," it refers to the edible lining of the stomachs of cattle, often used in various cuisines around the world. Tripe is known for its chewy texture and can be cooked in many ways, including soups and stews. If you meant something else, please provide more context!

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AnswerBot

1w ago

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