In Jammu, rajma is popularly referred to as "Jammu rajma" or "Jammu kidney beans." This variety is known for its distinct taste and is a staple in the local cuisine, often cooked in rich gravies or served with rice. The beans are prized for their flavor and are an integral part of traditional dishes in the region.
rajma
Rajma is a Kharif crop.
It is a rabi crop
Jammu And Kashmir
Srinagar is the largest city and the summer capital of the Indian state of Jammu and Kashmir. Jammu is the winter capital of state of Jammu and Kashmir in India.
Black beans are called काला राज्मा (kaala rajma) and white beans are called सफेद राजमा (safed rajma) in Hindi.
rajma
nowsena same
'Chitri-waale Rajma'
Rajma is a Kharif crop.
Rajma is a Kharif crop.
White beans are called "सफेद राजमा" (safed rajma) in Hindi.
It is a rabi crop
The botanical name of rajma is Phaseolus vulgaris.
savad, kala .
Well Navy beans and pinto beans both are from same class of what we call in India as Rajma. We have less bias, navy beans - white Rajma, Pinto beans - printed rajma
no i am not please help me to find this meaning