'When alive, Milk/cream',. When slaughtered in an abattoir you have beef meat of various cuts and the hide is used for leather making.
The various cuts of beef meat can be steak, silverside, sirloin, brisket, rump. Also offal. ; offal is the internal soft tissue, liver, heart , tongue, intestines/lungs (lites) , sweatmeats( testicles) , oxtail for stewing/soup, and for dogs the brains.
Africa is not well known for having cattle, but Egypt is the African country with the most cattle.
Brazil would be the country you're asking about.
South America's largest beef producing country is Brazil. While Argentina was once considered the largest producer, its economic issues have not helped to stabilize their agricultural industry. Brazil focuses on consumers in Brazil and Europe where flavor is preferred to tenderness.
Your answer depends on who you are, who the producer is, and what the producer has asked you to deliver.
In some Africa societies, owning cattle is a sign of wealth. Cattle can be used as a dowry.
Rancher, Dairy Farmer, Cattle Producer, Cattle Grazier, Beef Producer, Dairy Producer, Cattleman/Cattlewoman, Drover, Cowboy, Cowkeeper, etc.
The leading producer of cattle in North America is the state of Nebraska.
Because it is able to produce a LOT of cattle.
Yes.
Wisconsin.
Brazil is actually the top producer as far as cattle production is concerned.
Brazil is actually the top producer as far as cattle production is concerned. enjoy
A Seedstock or Purebred breeder/cattle producer.
A person who breeds cows is called a cattle breeder or a dairy farmer.
Argentina
Nebraska is the leading cattle producer in north America.
A farmer or primary producer.