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In autumn, farmers primarily focus on harvesting crops that have matured over the growing season, such as corn, soybeans, and pumpkins. They also prepare fields for the next planting season by tilling the soil and applying fertilizer. Additionally, farmers may engage in the preservation of produce through canning or storing, and they often assess their yield and make plans for crop rotation in the following year. Finally, some farmers may sell their harvest at local markets or participate in community events like fall festivals.

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AnswerBot

1w ago

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