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Between producer and secondary consumers about how much is lost to heat and waste?
Wiki User
∙ 9y ago
Between producer and secondary consumers very little energy is lost to heat and waste. More energy is lost by keeping the organism alive than is lost to the environment.
Wiki User
∙ 9y ago
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Two secondary ocean consumers?
The ones that eat the primary consumers...
Is a blue jay a primary consumer secondary consumer tertiary consumer or a scavenger decomposer?
Primary consumers eat plant matter, secondary consumers eat organisms that have fed from the plant-eaters and tertiary consumers are organisms that feed from secondary consumers. Scavengers and decomposers feed on dead animals and plant material, including all kind of food waste. Blue jays have a very varied diet and eat almost anything that could be considered as a food source. When they eat fruits, grains, or berries, they are a primary consumer. When they eat meat, including small invertebrates, they are secondary, or possibly tertiary consumers depending exactly what their food has eaten before being eaten by the blue jay. When they eat table scraps or other food waste they are scavengers.
What is the difference between heterotroph consumers and producers?
what are differences between producers & decomposers
Is a duck a producer consumer or a decomposer?
A duck is a consumer. They do not make their own food (producer), and they don't eat waste (decomposer) so therefore they are a producer.(:
How is the water used by consumers?
Water is used by consumers in a few ways. Water is used by organisms to carry out bodily processes such as disposing of waste and for controlling body temperature.
Two secondary ocean consumers?
The ones that eat the primary consumers...
What role do producers and consumers play in the carbon cycle?
Producers take in carbon and release oxygen as their waste which consumers breathe and then we release carbon as a waste and so on...
What are the layers of the Amazon rainforest?
Any tropical forest is usually described in four layers. The emergent layer is a small number of trees which grow above the canopy layer. The canopy contain the majority of large trees. The understory layer is placed between the canopy and the floor, and the forest floor is the lowest layer.
Is a hippo a producer or consumer or a decomposer?
a tapir is a consumer, producers make their own food: plants, decomposers break down waste.
Is a green frog a producer?
Canadian toads are consumers.
What are the examples of a trophic level?
First trophic level (primary) - Plants, fruits and vegetables. Second trophic level (secondary) - Deer, mice, rabbits. Third trophic level (tertiary) - Eagles, wolves, wild cats.
Is grass a good producer or sun the good producer?
Grass, like all green plants, is the producer. Sunlight is the energy source that fuels production (photosynthesis).Consumers get their energy from consuming and digesting other living organisms.Decomposers get their energy from consuming the dead remains and waste products of all living things.
Is a mallard duck a decomposer producer or a consumer?
A duck is a consumer. They do not make their own food (producer), and they don't eat waste (decomposer) so therefore they are a producer.(:
Difference between primary and secondary treatment of waste water?
any wast product filter just like sewers
What happens to the waste materials producer by the consumer?
As every organism,waste materials are excreted.
What country is the biggest producer of hazardous waste?
USA
Is a blue jay a primary consumer secondary consumer tertiary consumer or a scavenger decomposer?
Primary consumers eat plant matter, secondary consumers eat organisms that have fed from the plant-eaters and tertiary consumers are organisms that feed from secondary consumers. Scavengers and decomposers feed on dead animals and plant material, including all kind of food waste. Blue jays have a very varied diet and eat almost anything that could be considered as a food source. When they eat fruits, grains, or berries, they are a primary consumer. When they eat meat, including small invertebrates, they are secondary, or possibly tertiary consumers depending exactly what their food has eaten before being eaten by the blue jay. When they eat table scraps or other food waste they are scavengers.
