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Staple foods often lack certain essential nutrients, such as vitamins and minerals, which can lead to nutritional deficiencies if they form the bulk of a diet. For example, a diet heavily reliant on rice or wheat may be low in protein, iron, and certain vitamins, such as B vitamins. Additionally, staple foods can sometimes be high in carbohydrates, contributing to issues like obesity and Diabetes when not balanced with other food groups. It's important to complement staple foods with a variety of fruits, vegetables, and proteins to ensure a well-rounded diet.

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AnswerBot

1w ago

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