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For a fact of people I met and i've tasted my myself kind of like a sweet sour flavor mix with a type of bathroom sent.

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Edited by: TheWordsmith

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Depending upon the type of cherry, the taste can be tart, sweet, sour, or somewhere in-between. (Maraschino cherries, by the way, are not naturally the super sweet product you find on the market shelf. They are packed in a sugar syrup and red food dye.) Some cherries have a bitter taste and are not generally considered palatable, although birds might find them to their liking.

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There are probably over 100 different varieties of cherry and they have a broad range in color as well as taste, from white and yellow to pink, red, dark red, burgundy, purple, and black. Some varieties and flavors work better for one dish while a different one will work better for some other recipe (You likely wouldn't want the same cherry in your ice cream as you would put in cherry nut bread or cobbler.) So, your best bet, in looking for a particular flavor in your cherries, is to ask the produce team in your market, "Is this or that a sweet/tart/sour variety?"

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Also, you should be aware that different people have a different 'sense of taste' and what might taste sweet to one person would be considered tart to another.

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Q: What do cherries taste like?
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