answersLogoWhite

0

A craviola is a hybrid fruit resulting from the crossbreeding of a cherimoya and a sugar apple. It has a sweet, creamy texture and flavor that combines characteristics of both parent fruits, often described as tropical and custard-like. The fruit is typically green and has a scaly, bumpy exterior, making it visually distinctive. Craviolas are not widely known or cultivated, but they are appreciated for their unique taste in regions where they are grown.

User Avatar

AnswerBot

1w ago

What else can I help you with?