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According to my calculations and the old saying "a pint's a pound the world round" then a quart of cherries would weigh more than a pound of cherries.
One pint of cherries would weigh 16 ounces and there are 2 pints in a quart.
So one quart of cherries would weigh 32 ounces or 2 pounds. Whereas a pound of cherries weighs 16 ounces.
Therefore a quart of cherries is double the weight of a pound of cherries.
What else can I help you with?
What vitamins are in cherries?
Sweet cherries have dietary fiber and vitamin C, as well as smaller amounts of other vitamins and minerals. Sour cherries have more dietary fiber, much more vitamin C, a lot of vitamin A, as well as copper, manganese, calcium, and a number of other vitamins and minerals. Sour Cherries are healthier than sweet ones! :)
Which acid is present in cherries?
Cherries contain many different organic acids, depending upon variety and particular cultivar of cherry.The main acid in cherries is malic acid.However, the following acids in varying amounts and proportions are also found in cherries...carboxylic (such as citric)tartaricsalicylicoxalicgallicgentisicD-glucaricellagicfumaricisoferulicsucciniclacticquinicglycericglycolicshikimicPlus phenolic/hydroxycinnamic acids (3 different types)(i) chlorogenic(ii) neochlorogenic (3'-caffeoylquinic)(iii) 3'-p-coumaroylquinicNOTE: Not ALL cherries have ALL of these acids present. And sour cherries have more acid content than sweet cherries.
What state produces the most cherries in the US?
Washington State produces more than 50% of all the sweet cherries in the United States. Their cherries are shipped all around the world. The top three foreign markets are Canada, Taiwan, and Japan. The state of Michigan is the top sour cherry producer in the US. Average annual crops are between 200 to 250 million pounds!
How can you make cherries flammable?
Cut the cherries and remove the stones. Steep overnight in brandy. When a flame is put to the cherries, it will give off a bluish flame because of the brandy. As I don't know why you want to flame the cherries, I can't add any more details - except to advise you to carefully follow any recipe you may be using.
How do you get rid of the red color in cherries to make them green?
They don't, they just dye them green. The cherries used to make maraschino cherries are generally very light in color... more of a cream or yellow than red. To make green ones, they simply add green food coloring instead of red. (The same process is used in candied cherries... cherries in general are not as universally and vividly red as most people think.)
Is 1 quart more than 1 pound?
Depends on what the "quart" consists of ... liquid, dry measure ... ???
What vitamins are in cherries?
Sweet cherries have dietary fiber and vitamin C, as well as smaller amounts of other vitamins and minerals. Sour cherries have more dietary fiber, much more vitamin C, a lot of vitamin A, as well as copper, manganese, calcium, and a number of other vitamins and minerals. Sour Cherries are healthier than sweet ones! :)
How many quarts of oats equals one pound?
Generally one quart of oats will weigh one pound. However if the oats are of a lesser quality it may take more than a quart to equal out to one pound. Also if the oats are coated in anything it will affect the weight per quart.
What is Michigan's main crop?
The main crop of Michigan is cherries. More than 70 per cent of the tart cherries and 20 per cent of the sweet cherries grown in the US come from Michigan..
Is a quarter pound more than a 1 pound?
Without knowing the density of the quart of material, this cannot be answered. A quart of iron weighs more than one pound, a quart of air weighs (much!) less.
Do cooked cherries have more vitamin c than fresh cherries?
NO! Fresh cherries contain more vitamin c than cooked cherries because heating destroys vitamins.
Which is bigger a quart or a pound?
"Cannot be answered. A quart is a measure of volume and a pound is a measure of weight. A quart of most anything will weigh more than a pound." This old answer is incorrect, at least if you are talking about cooking. Converting between weight and volume in cooking depends on the density of the substance, which changes with temperature and pressure.
Which acid is present in cherries?
Cherries contain many different organic acids, depending upon variety and particular cultivar of cherry.The main acid in cherries is malic acid.However, the following acids in varying amounts and proportions are also found in cherries...carboxylic (such as citric)tartaricsalicylicoxalicgallicgentisicD-glucaricellagicfumaricisoferulicsucciniclacticquinicglycericglycolicshikimicPlus phenolic/hydroxycinnamic acids (3 different types)(i) chlorogenic(ii) neochlorogenic (3'-caffeoylquinic)(iii) 3'-p-coumaroylquinicNOTE: Not ALL cherries have ALL of these acids present. And sour cherries have more acid content than sweet cherries.
How many quarts in 1 pound of meat?
Tricky question.There are 32 fluid ounces (volume) to one quart.One quart of water weighs 2.08 pounds.(Why do I have an uncomfortable feeling that I may have opened a hornet's nest by answering this question?)
How much pound is 6 quart?
6 quarts of lead would certainly be more pounds than 6 quarts of cotton balls.
How many cups of quick cooking oats are in a pound?
Answer3 cups in one pound of oatmeal
How many pounds in a quart basket?
With water, one pint equals one pound; therefore, a quart of water is two pounds. However, different foods weigh differently. Since "quart" is a unit of volume and "pound" is a unit of weight, there is no reliable conversion between the two without knowing the weight of the food being measured.
