Porterhouse Blue was created on 1987-06-03.
Out of the Blue - Blue Raspberry album - was created in 1996.
Blue Exorcist was created in 2011.
Blue Money was created in 1970.
A Touch of Blue was created in 2003.
Blue Lightning was created in 1989.
The duration of Porterhouse Blue is 3.33 hours.
Porterhouse Brewery was created in 1989.
The porterhouse steak is cut from the loin and includes part of the vertebral column.
Porterhouse takes it's name from a restaurant or chophouse where Porter and other liquors were served, from about 1758. Porterhouse steak is said to be from a particular restaurant in New York, dated about 1841
Beef - porterhouse steak
A porterhouse steak is considered by some to be a large T-bone steak. It contains part of the loin and part of the tenderloin of a cow.
The main difference between a porterhouse and a New York strip steak is that a porterhouse contains both the strip steak and the tenderloin, while a New York strip steak only includes the strip steak. This means that a porterhouse has a larger portion of tenderloin compared to a New York strip steak.
The Porterhouse steak and T-bone steak get often mixed up. Although from almost the same anatomical place of the bovine, the Porterhouse steak consists of the tenderloin muscle which is larger than in the T-bone steak, and a further muscle in the top center of the steak. ------------------------------------------- A Porterhouse is an "over-sized" steak coming from the point where the tenderloin and top loin meet. The porterhouse is thicker cut and has much more of the tenderloin relative to the loin portion than the T-Bone steak. If you remove the bone and cut out the two steaks that basically make up a porterhouse, you will get a tenderloin steak and a top loin steak. You need to be hungry to get through a Porterhouse!
Good Eats - 1999 Porterhouse Rules 14-1 was released on: USA: 27 May 2010
Blue on Blue was created on 2006-08-15.
Blue on Blue - album - was created in 1963.
Blue Blue Sky was created in 1998.