0.56 cup1 cup = 8 ounces
1 ounce = 0.12 cup
16 ounces in one pound. 80 ounces in 5 pounds.
There are approximately 1.52 fluid ounces in 45 ml.
5 grams of water is approximately 1.5 ounces
Multiply by 16 (the number of ounces in a pound) for 720 ounces (avdp).
1.5873283 ouncesHere is the formula in case you are interested -45 g*1 oz28.34952313 g=1.587328288 oz
There are approximately 4 cups of plain flour in 500 g. 500 g of plain flour is also equal to 20 ounces.
There are 36 ounces in 4.5 cups. If you are using imperial measure a large imperial (1.25) cup has ten ounces {half pint} and 4.5 of these cups would have 45 ounces.
360 16-oz cups in 45 gallons.
5.62 cups 1 cup = 8 ounces 1 ounce = 0.12 cup
45 milliliters is 1.52 fluid ounces.
16 ounces in one pound. 80 ounces in 5 pounds.
None. You've mixed up your measurements. Cake flour is a solid and milliliters measure only liquid.
I assume you mean 4 and a half fluid ounces, not 4 and a half weight ounces. A cup has 8 ounces. Therefore 4 and a half ounces is 4.5/8 cups. 4.5/8 = 45/80 = 9/16 = 0.5625 cups
35 mL is about 1.183 US fluid ounces.
45 mL = 1.52 US fluid ounces.
45 fluid ounces is about 1.41 quarts.
45 cc of water is 1.587 ounces.