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The density of water is equal to 1.0 A substance with density equal to would in water?
It depends on the units you are using for density.Typically, water is thought to have a density of "1" at 4 degrees Celcius. But that is assuming you are using (g/cm3) as your units.Density of water is dependent upon other factors such as impurities in the water as well.
How many milliliters equal 200000 units?
To convert units to milliliters, you need to know the specific substance and its concentration, as the conversion is not universal. For example, if the substance has a concentration of 1000 units per milliliter, then 200,000 units would equal 200 milliliters. Without this specific information, it's impossible to provide an accurate conversion.
What the smallest particle of a substance that has all the properties of that substance?
For an element, it would be an atom. For a molecular substance, it would be a molecule. If it is an ionic compound, it would be a formula unit.
What is the smallest particle of a substance that has all properties of the substance?
For an element, it would be an atom. For a molecular substance, it would be a molecule. If it is an ionic compound, it would be a formula unit.
.2mL is equal to how many micrograms?
The conversion from milliliters (mL) to micrograms (μg) depends on the density of the substance. Without knowing the density, it is not possible to provide a direct conversion. You would need to know the density of the substance in order to make the conversion.
The density of water is equal to 1.0gcm3. a substance with density equal to cm would be what in water?
If a substance has a density of 1.0 g/cm3, it would have the same density as water. This means that the substance would neither sink nor float in water, as it would be neutrally buoyant.
The density of water is equal to 1.0 gcm3. A substance with density equal to 2.1 gcm3 would in water.?
A substance with density equal to 2.1 gcm3 it's sinking in water.
The density of water is equal to 1.0 gcm3. A substance with density equal to 0.9 gcm3 would in water.?
float
The density of water is equal to 1.0 gcm3. A substance with density equal to 1.3 gcm3 would in water.?
sink
The density of water is equal to 1.0 gcm3 A substance with density equal to 1.3 gcm3 wouldin water?
A substance with a density of 1.3gcm-3 would sink in water. Float (APEX)
What is some essential equipment for cooks?
Cooks would require a wide range of equipment for cooking. They would require knives, bowls and mixing tools. They would also require stoves and counter space. Cooks also need to have good operating appliances.
What happens if you inject cooking oil into your face?
Cooking oil is not made for something like that and it is a foreign substance if put in the body. The body may absorb some of it, but an infection could result and cause disfigurement in that area. The body would fight the foreign substance.
Will a given volume of a substance with high density be heavy or light?
Compared to a low density substance and all other things being equal, it would be heavier.
Which cooking tasks require the use of strainers?
One would typically use a strainer when cooking pasta. Strainers are typically available at various retail stores such as super markets or online at websites such as Amazon.
How many grams of the substance in the molecule C2O2H4 would be equal to 1 mol of the substance?
The mass in grams of a substance that equals one mole of that substance is the molecular weight of the substance, which can be found by adding the atomic weights of all the atoms in the molecule. For C2O2H4, the molecular weight would be (12 x 2) + (16 x 2) + (1 x 4) = 60 g/mol.
How do you answer For equal volumes of ethyl alcohol and water which would require more pressure to be compressed by 0.10?
You need to look up information about compressibility of each of those substances. Basically, the substance with the smaller compressibility is harder to compress (and will require more pressure for the same change in volume).
When cooking to whole turkeys do you double your cooking time?
Two whole turkeys would require more cooking time. The heat energy in the oven would be absorbed more to the point that the turkeys wouldn't be cooked fully at the end of the time. The best result would be to double the time on the oven, while checking periodically with a food thermometer to see when they are ready.
