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Genetic diversity in a population of fishes enhances their resilience to diseases by providing a wider range of immune responses and adaptations. This variability increases the likelihood that some individuals possess genetic traits that confer resistance to specific pathogens, thereby reducing the overall impact of diseases on the population. Additionally, a genetically diverse population can adapt more effectively to changing environmental conditions, further supporting their health and survival. Ultimately, higher genetic diversity acts as a buffer against disease outbreaks, promoting the long-term stability of the fish population.

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