This is a long question and I offer the below as guidlines:
I bought a bottel containing the below microbes in a 50% Humate base, (whatever that means).
Lactobacillus acidophilus,
Lactobacillus Rhamnosus,
Bifidobacterium bifidum,
Bifidobacterium langum,
How can I cultivate or make it more?
By making yogurt, does anyway knows of a better way?
I currently make my own yogurt.
With this recipe:
5ml (7.5 south african billion) of the "bugs"
and also 40 000 000 Lactic acid bacillus (Probiotics from capsules)
15ml sugar,
1 Liter milk,
60ml yogurt starter (shop's yoghurt)
Which I incubate at 42 deg cel for about 6-8 hours.
The following questions also arises and I know someone else can just answer them also:
Is it necessary to add the bugs from the bottle or will it be sufficient to just add a starter culture from my previous batch?
If I would like to consume 10 to 20 billion of the "bugs" per day....
How do I know how much microbes are in the yogurt (by estimation) after 6 hours?
How much yogurt do I need to eat to attain that goal? 100ml 3 times per day?
Through microbes you breath in then the microbes settle and grow into fungus
k
it takes 10hours
There can be other things in the sample beside bacteria that don't grow on this kind of plate like viruses, molds or larger microbes like amoebae. So the sample isn't necessarily sterile.
Because they would get more nutrients.
Yes
cultivate?
Through microbes you breath in then the microbes settle and grow into fungus
Microbes will start to grow on the meat rather rapidly. The longer the meat is at 60°F, the more the microbes will grow.
Crop , Work or Educate .
I am trying to cultivate my garden, between rainstorms. Let's try to cultivate a prosperous community.
capnophiles
Yes, mainly by feeding the microbes in the soil.
k
it takes 10hours
The farmer cultivates the soil in preparation for the new growing season. They are cultivating a positive energy in the neighborhood with the building of the new community center.
Probably the easiest mushroom to cultivate in a backyard space is the common white mushroom. It's simple to grow and quite tasty.