Yes but you will need around 100 seeds to be able to create a fatal dose of cyanide.
Apple seeds contain a cyonogenic chemical that when it reaches your stomach, it reacts with the enzymes and releases hydrogen cyanide, which is very toxic. (This is the same for cherry pits, I think)
It is estimated that around 700 apple seeds would be needed to provide the equivalent amount of cyanide found in 1 mg of pure cyanide compounds like amygdalin (laetrile, vitamin B17). However, the amount of cyanide in apple seeds can vary widely based on factors like the variety of apple and its size, so this number is only a rough estimate. It's important to note that consuming large amounts of apple seeds or products containing amygdalin can be toxic and potentially lethal.
Seeds that contain cyanide include apple seeds, apricot pits, cherry pits, and peach pits. These seeds contain amygdalin, which can release cyanide in the body when ingested. It's important to avoid consuming these seeds in large quantities to prevent cyanide poisoning.
Apple seeds are found inside the core of an apple and are primarily used for reproduction, whereas sunflower seeds are the edible fruit of the sunflower plant and are commonly consumed as a snack or used in cooking. Apple seeds contain a compound called amygdalin, which can release cyanide when metabolized, while sunflower seeds are safe for consumption.
Eating a few apple seeds is unlikely to be harmful, as the seeds contain a small amount of a naturally occurring substance called amygdalin. However, large doses of amygdalin can release cyanide in the body, which could be toxic in high amounts. To reach a lethal dose of cyanide, you would need to eat a huge number of apple seeds, far beyond what would be feasible for a person to consume. Consuming apple seeds in regular quantities is generally safe.
To safely remove cyanide from apple seeds, you can soak the seeds in water for a few hours to leach out the cyanide. Then, thoroughly rinse the seeds before consuming them. It's important to note that apple seeds should be consumed in moderation due to their cyanide content.
Apple seeds do NOT contain arsenic, they contain cyanide.
Apple seeds contain amygdalin, which can release cyanide when metabolized. The amount of cyanide in apple seeds is relatively low, with about 0.6 to 2.0 mg of cyanide per seed. The LD50 (lethal dose for 50% of the population) of cyanide varies, but for horses, it is estimated to be around 2 mg/kg. Therefore, ingesting a significant quantity of apple seeds could potentially be harmful to horses, depending on their weight.
Some animals avoid eating apple seeds (or "pips") as they contain a cyanide called hydrogen cyanide (HCN). For humans, our body can detoxify the cyanide in low amounts. It would take a considerable amount of apple seeds to cause harm.
it depends on the ratio of concentration of water to cyanide. it needs to be concentrated to be lethal. for example apple seeds contain cyanide but even if you chew all the seeds in an apple you won't get anything because the concentration of cyanide is low.
Yes there is cyanide in apple seeds but it would take many to kill you.
Apple seeds are toxic to rabbits and many animals. Apple seeds contain a cyanide compound -- this is what makes them poisonous.
Avoid giving hamsters apple seeds--they contain cyanide. Better to stick with the seeds included in hamster food.
yes, they contain a tiny bit of cyanide
Apple seeds contain a cyonogenic chemical that when it reaches your stomach, it reacts with the enzymes and releases hydrogen cyanide, which is very toxic. (This is the same for cherry pits, I think)
Apple seeds contain amygdalin, a substance that releases cyanide into the blood stream when chewed and digested. However, apple seeds in small amounts do not contain enough cyanide to cause harm. However, it is better to spit out seeds to avoid any potential issues.
Actually, there is no arsenic in apple seeds. The poison they contain is cyanide. Unless you eat hundreds upon hundreds of apple seeds nothing bad will happen.