The amino acid sequence of the sickle cell allele for hemoglobin varies from the normal allele for hemoglobin by one amino acid. The sickle cell allele for hemoglobin has valine instead of glutamic acid. When the oxygen level of the blood decreases, the hemoglobin molecules come out of solution, stick together, and form long chains that cause the red blood cells to become sickle shaped.
Reduced hemoglobin gives blood its red color. When oxygen binds to hemoglobin, it becomes oxyhemoglobin, which is bright red. Without oxygen, hemoglobin reverts back to reduced hemoglobin, which is darker and gives blood a deeper red hue.
A doctor who specializes in diseases and disorders related to hemoglobin is typically called a hematologist. Hematologists have expertise in diagnosing and treating conditions such as anemia, sickle cell disease, and thalassemia that affect the production and function of hemoglobin in the body.
An example of physiological variation in traits is the difference in hemoglobin levels among individuals. Factors such as altitude, age, and sex can influence hemoglobin concentration, with those living at higher altitudes often having higher levels to compensate for lower oxygen availability. This variation is crucial for adapting to different environmental conditions and can affect overall health and physical performance.
Hearing loss will not usually affect a persons sense of smell.
Males has hormone testosterone.this hormone will stimulate the production of erythropoietin from kidney. When the level of erythropoietin increase, the formation of erythrocyte(red blood cell) increase as well.
The difference in hemoglobin levels between individuals is largely influenced by genetics, diet, age, altitude, and overall health status. Genetics play a significant role in determining an individual's baseline hemoglobin levels, while factors such as iron intake, chronic diseases, and kidney function can also affect hemoglobin levels. Additionally, living at higher altitudes can stimulate the body to produce more hemoglobin to compensate for lower oxygen levels in the air.
Pregnant women and people with cirrhosis have extra fluid, which dilutes the blood, decreasing the hemoglobin. Dehydration concentrates the blood, increasing the hemoglobin.
Hemoglobin's affinity for oxygen is not directly affected by factors such as the presence of carbon dioxide in the bloodstream or the pH level of the blood. While these factors can influence the oxygen-binding capacity through the Bohr effect, they do not change the intrinsic properties of hemoglobin itself. Additionally, the genetic structure of hemoglobin, unless mutated, remains constant and does not affect its affinity.
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Reduced hemoglobin gives blood its red color. When oxygen binds to hemoglobin, it becomes oxyhemoglobin, which is bright red. Without oxygen, hemoglobin reverts back to reduced hemoglobin, which is darker and gives blood a deeper red hue.
how does color affect a person's mood
Hemoglobin cooperativity is a process where the binding of one oxygen molecule to a hemoglobin molecule makes it easier for other oxygen molecules to bind. This means that as more oxygen molecules bind to hemoglobin, the affinity for oxygen increases, allowing hemoglobin to efficiently transport oxygen in the bloodstream.
respiration
respiration
Yeah, so a persons cultural back ground simply affect the food.