water have inter molecular hydrogen bonding whereas in methanol there is intra molecular hydrogen bonding.the oxygen atom and hydrogen of other molecule have electrostatic force of attraction in water and forms bridge between each other and form an associated structure thus it has more b.p
The higher the pressure being exerted on the water, the lower the boiling point becomes. Yes the boiling point is affected in a pressurized system. If you put water in a sealed container and kept raising the pressure it will eventually reach it's boiling point without the need of adding heat.
The boiling point of a saltwater solution is higher than that of normal tap water because the presence of salt raises the boiling point. Salt molecules disrupt the formation of water vapor molecules during boiling, requiring more energy to break the bonds and reach the boiling point.
Salt raises the boiling point of water. The process is known as boiling point elevation. The higher the concentration of salt in the water, the higher the boiling point of water is raised.
The boiling point of saltwater is higher than that of freshwater. This is because adding salt increases the boiling point of water. The exact boiling point increase depends on the concentration of salt in the water.
Salty water (saltwater) has a higher boiling point than pure water, as the presence of salt in the water raises its boiling point. This is because the salt interferes with the ability of the water molecules to escape as vapor, requiring higher temperatures for boiling to occur compared to pure water.
For the same reason that water isn't a gas. Oxygen is highly electronegative and the hydrogen bonding present in water and methanol raises the intermolecular attractive forces and results in a higher boiling point.
A solution containing methanol in water is a homogeneous mixture where methanol is dissolved in water. Methanol is miscible in water, meaning it can mix evenly with water at any proportion. This solution has a lower freezing point and higher boiling point compared to pure water. It is also flammable and toxic if ingested in large quantities.
Ethanol boiling point: 78.37 °C Methanol Boiling point: 64.7 °C Acetone Boiling point: 56 to 57 °C dichloromethane Boiling Point: 39.8-40.0°C Water Boiling Point: 100°C dichloromethane more volatile than the others
No, LiCl (Lithium chloride) will not have a higher boiling point than water. The boiling point of water is 100 degrees Celsius, whereas the boiling point of LiCl is significantly higher at 1382 degrees Celsius.
The boiling point of water can be affected by changes in atmospheric pressure. At higher altitudes where the atmospheric pressure is lower, the boiling point of water is lower. Conversely, at lower altitudes with higher atmospheric pressure, the boiling point of water is higher.
Water has a higher boiling point that alcohol (ethanol). The main reason for this is because water has stronger intermolecular forces holding the molecules together.
Sea water has higher boiling point,as it contains sodium chloride
Chloroform has a normal boiling point of 61.2 degrees Celsius, which is lower than the boiling point of water. This means that chloroform will have a higher vapor pressure than water at 100 degrees Celsius, where water is at its boiling point but chloroform is not.
Sodium chloride has a higher boiling point.
Air pressure also affects the boiling point of water. The higher the air pressure, the higher the boiling point.
Ocean water has a higher boiling point than tap water because it contains dissolved minerals and salts, such as sodium and chloride. These impurities increase the boiling point of the water by elevating the boiling point of the solution as a whole.
It depends where you are in Nevada. The boiling point will be lower in areas at a higher elevation.