Yes
Yes
Yes and no. The shape can affect how efficiently the water is being heated and how efficiently the evaporated water can escape a vessel. An almost completely sealed water container will show very little signs of evaporation because any water that evaporates will soon condense back into the container. The evaporation is still happening, it's just not as observable or relevant because the evaporation cannot leave the system efficiently.
The amount of water in a container will affect how fast it heats up. If there is a small amount of water in a container the water will biol/heat faster. However, if there is a big amount of water it will take longer for the heat to reach all parts of the water resulting in a longer time for the water to boil/heat
The rate at which a container of water cools depends on the surface area of the water exposed to the open air because the more water is exposed, the faster its molecules will cool.
The factors that may affect the rate at which salt dissolves in water are heat, the amount of water and the amount and type of salt you are using.
Yes. They will lower the vapor pressure of water.
yes
the bigger the surface area the faster the water will evaporate
Yes and no. The shape can affect how efficiently the water is being heated and how efficiently the evaporated water can escape a vessel. An almost completely sealed water container will show very little signs of evaporation because any water that evaporates will soon condense back into the container. The evaporation is still happening, it's just not as observable or relevant because the evaporation cannot leave the system efficiently.
The manipulated variable is what you change (the shape of the container) The responding variable is the result (the temperature at which the water in the container freezes). (Don't forget the time factor!)
I need some help with some homework for my child.
The amount of water in a container will affect how fast it heats up. If there is a small amount of water in a container the water will biol/heat faster. However, if there is a big amount of water it will take longer for the heat to reach all parts of the water resulting in a longer time for the water to boil/heat
Yes. Other things being equal, the cooling rate should be more or less proportional to the surface area.
Maybe you should change your question to something more like, "Will the difference in material between a glass container and plastic container affect the rate of condensation of water?"
diffusion, its annoying :) m.kk
The rate at which a container of water cools depends on the surface area of the water exposed to the open air because the more water is exposed, the faster its molecules will cool.
Yes; the dissolution rate is increased when a substance is as small particles.
In air, yes. In vacuum, no.