Yes
Yes, the villi in the small intestine help absorb nutrients, including fats. Fats are broken down into smaller molecules called fatty acids and glycerol, which are then absorbed through the villi into the bloodstream to be used as energy or stored by the body.
The majority of digestion occurs in the small intestine. This is where most nutrients from food are absorbed into the bloodstream for the body to use. The small intestine is divided into three sections: the duodenum, jejunum, and ileum, each of which plays a role in digestion and absorption.
vitamins
Villi are present in the small intestine, specifically in the inner wall of the small intestine called the mucosa. They are small, finger-like projections that increase the surface area for absorption of nutrients from digested food.
Ozone is the gas that absorbs ultraviolet radiation in the Earth's atmosphere. It forms a protective layer in the stratosphere that helps to shield the planet from the harmful effects of UV radiation.
what absorbs the food in small antestine
Reabsoption of water, salts and vitaminsElimination of wastesThe bacteria present in large intestine synthesize vitamins
Functions of large intestineStores and eliminates non digestible materials Reabsoption of water and saltsBacteria present in large intestine synthesize certain vitamins for us
Yes, the villi in the small intestine help absorb nutrients, including fats. Fats are broken down into smaller molecules called fatty acids and glycerol, which are then absorbed through the villi into the bloodstream to be used as energy or stored by the body.
Vili are present to increase the surface area of the small intestine. This allows more digestion to happen in the small intestine.
There are many minerals present in asparagus. Iron, Zinc, Manganese, Magnesium, Potassium and Phosphorus are the main ones. Asparagus is also rich different vitamins and dietary fibre.
The 3 main functions of the large intestine are: 1. Water reabsorption 2. Fermentation 3. Storing waste The small intestine is mostly responsible for digesting and absorbing nutrients. By the time food passes into the large intestine (colon), most nutrients and around 90% of water has already been absorbed. Nevertheless, the large intestine does play an important role in reabsorbing water and in maintaining water balance. The large intestine is full of bacteria, both good and bad, which ferment undigested food products. Eating certain types of food such as fiber, legumes, wheat, onions and fruit can lead to "excessive" production of gas. The bacteria breakdown these undigested products for their own nourishment. There is also a limited amount of absorption of some vitamins, such as vitamin K. Finally, the large intestine acts as a conduit or pathway for the passage of waste products from the small intestine to the anus. Removal of the large intestine (colectomy), either partial of total, is generally well tolerated by people with few side effects. There is no significant effect on nutrition, however water re-absorption may be affected and diarrhea can also sometimes occur.
The majority of digestion occurs in the small intestine. This is where most nutrients from food are absorbed into the bloodstream for the body to use. The small intestine is divided into three sections: the duodenum, jejunum, and ileum, each of which plays a role in digestion and absorption.
The ozone present in the upper stratosphere absorbs UV rays. It is present as ozone layer.
The ozone present in the upper stratosphere absorbs UV rays. It is present as ozone layer.
vitamins
Ozone absorbs UV rays. It is present as ozone layer.