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While I haven't actually tried it, I wouldn't expect it to. "Rapid Rise" yeast is designed for breadmaking, not alcohol production. The actual fermentation only takes a week or so (the majority of wine aging time is not for fermentation); if you really need to get drunk faster than that, just buy a bottle of Two-Buck Chuck or something.

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11y ago

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Process of making wine with grape juice and yeast?

The process of grape juice transforming into wine with the help of yeast is called fermentation.


Can grape juice undergo fermentation without the presence of yeast?

No, grape juice cannot undergo fermentation without the presence of yeast. Yeast is necessary for the fermentation process to occur, as it converts the sugars in the grape juice into alcohol.


What happens if you leave grape juice out and it turns into wine?

When grape juice is left out and exposed to yeast, fermentation occurs, turning the juice into wine. Fermentation is a natural process where yeast consumes the sugars in the juice and produces alcohol as a byproduct.


Can grape juice ferment on its own?

Yes, grape juice can ferment on its own due to the natural presence of yeast in the environment. Fermentation occurs when yeast consumes the sugars in the grape juice and produces alcohol as a byproduct.


Who is Dr.Thomas Welch?

He was the discoverer of the pasteurization process to prevent the fermentation of grape juice.


Will grape juice turn to wine?

Yes, if it goes through the fermentation process.


What is unfermented wine?

Unfermented wine refers to grape juice that has not gone through the fermentation process to become alcoholic wine. It retains the sweetness and fruitiness of the grapes without converting the sugars into alcohol.


Can grape juice cause acne?

No, it can not.


Will juice evaporate faster than soda?

I think rootbeer will evaporate faster than white grape juice.


What does fermentation do to grape juice?

Fermentation is basically when yeast grows on the SKIN of grapes. When the skin is broken down, the yeast feeds on the glucose ( which is in the grape juice ) which turns it into ethanol ( alcohol ) BUT and the SAME time it makes carbon dioxide. This is used in wine making, so it doesn't do anything to the grape juice, but it helps make it after the ethanol is taken out and the rest is purified.


What is name of bacteria which changes grape juice to wine?

Yeast (A fungus) causes the fermentation process, not a bacteria.


In wine making what is a must?

Must refers to unfermented grape juice. It transforms into wine by process of fermentation.